Saturday, October 15, 2011

Episode 23: Soup making

So today, after I finish cleaning my kitchen, I will sit and chop vegetables while listening to people talk about books on Second Life.  I will combine celery and broccoli and spinach and carrots and cabbage to add to the pleasing scent of garlic and onions sauteed to perfection before I add my beef broth and tomato paste to create a really awesome soup that has no points to it, but tastes wonderful.

After that, I may make some salmon cakes, using more of the celery and adding light mayo and bread crumbs to create perfect patties of salmony goodness that I dip in a effusion of light mayo and balsamic vinegar (OMG! SO YUMMY!).

Then I will go party with the fam as we look at beautiful jewelry and talk about fall fashions (I am, after all.. SUCH a fashion diva. </sarcasm>

Love love to all.  I'm going to have a wonderful day, because I am loved.

Tory

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